Xtreme Cooking this afternoon. I made a pot of beef stew (Dutch oven and cubed blade steak FTW!) and a batch of these: Carrot Ginger Pork Buns. Opted for the "pan fry first, then dump in some water and steam 'em" cooking method, and it turned out really well.
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Current time: April 29, 2024, 11:08 am
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What are you cooking/eating right now?
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