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Current time: May 31, 2024, 4:27 pm

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What are you cooking/eating right now?
RE: What are you cooking/eating right now?
Got a couple Almond Joy pies in the oven for Friday's potluck.
Thief and assassin for hire. Member in good standing of the Rogues Guild.
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RE: What are you cooking/eating right now?
I had leftover chicken kebabs and rice. This is from the cooking, Monday night.

[Image: 1zpqozl.jpg]

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RE: What are you cooking/eating right now?
I'm at parents' home, eating nothing.
There's no butter over here; just the strange "buttery spread" my mother buys.

It's half water. 

I don't care much for wet toast.
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RE: What are you cooking/eating right now?
I had a breakfast sandwich earlier this morning, am now ingesting rocket fuel like nobody's business.

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RE: What are you cooking/eating right now?
I'm guessing cereal for lunch, but I don't know, yet. Almond Joy Pie sounds great, alythough I usually don't feel like a nut, so....Mounds pie anywhere?
"For me, it is far better to grasp the Universe as it really is than to persist in delusion, however satisfying and reassuring." - Carl Sagan
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RE: What are you cooking/eating right now?
I don't know, but I'm about to find out.
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RE: What are you cooking/eating right now?
(October 27, 2016 at 2:36 pm)c172 Wrote: Almond Joy Pie sounds great, alythough I usually don't feel like a nut, so....Mounds pie anywhere?

Almond Joy pie is awesome!

[Image: AJ-Pie.jpg?1477621657230]

And, as you can see, one of them is (one-half) sans almonds.
Thief and assassin for hire. Member in good standing of the Rogues Guild.
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RE: What are you cooking/eating right now?
Reconstituted brown rice and peas (very bland) from last night, with added shrimp and tuna, and cayenne pepper and a minor accidental spill of cumin. I'm now getting the "soapiness" that people sometimes complain of with cumin. Still not terrible.
"For me, it is far better to grasp the Universe as it really is than to persist in delusion, however satisfying and reassuring." - Carl Sagan
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RE: What are you cooking/eating right now?
Steak and mushrooms left over from the other night, along with garlic toast. Still tasty!

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RE: What are you cooking/eating right now?
Dinner was an everything bagel, with a Brummel & Brown schmeer. A few York peppermint minis.
"For me, it is far better to grasp the Universe as it really is than to persist in delusion, however satisfying and reassuring." - Carl Sagan
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