(June 30, 2016 at 2:08 am)Alasdair Ham Wrote: So I could make meals cheaper than 90 pence?
Yes, most likely, especially if you're able to cook larger batches of things like soups and sauces and freeze them. That does depend on how much your time is worth, though. Also, cooking has a bit of a learning curve, your cooking - and shopping for ingredients - becomes more cost-effective, the more experienced you are at it.
And stay away from anything labelled "organic", because that's just a rip-off.
"The fact that a believer is happier than a skeptic is no more to the point than the fact that a drunken man is happier than a sober one." - George Bernard Shaw
