(November 28, 2020 at 4:57 pm)BrianSoddingBoru4 Wrote: Whenever I’m cooking something that only requires a single pan or pot, I always use the right rear burner. I have no idea why - it isn’t more convenient, it doesn’t heat any faster or more evenly than the other burners, etc.
Does anyone else have a ‘go to’ burner on their cooktop? If so, why do you prefer it? If not, what the hell is wrong with you?
Boru
Right rear burner. So much, in fact, that when I meant to turn on the right front yesterday I turned on the right rear. Then I noticed it was red and the potatoes weren't going to get done that way.