I hate speeling errors on menus.
The chef goes to all the trouble of researching recipes, sourcing the products and costing, just to have someone fuck it all up with a spelling mistake.
My new menu at work had advocado on it. I caught it before it was printed.
The old one had choclate. It also had Salmon En Papillote.
I asked where the paper was and they said,' What paper?'.
Anyway, did you hear about the dyslexic satanist?
He sold his soul to santa. :-)
The chef goes to all the trouble of researching recipes, sourcing the products and costing, just to have someone fuck it all up with a spelling mistake.
My new menu at work had advocado on it. I caught it before it was printed.
The old one had choclate. It also had Salmon En Papillote.
I asked where the paper was and they said,' What paper?'.
Anyway, did you hear about the dyslexic satanist?
He sold his soul to santa. :-)
