(November 26, 2014 at 12:49 pm)c172 Wrote:(November 26, 2014 at 12:31 pm)Parkers Tan Wrote: Yeah, I could see a vegetarian chili working.
Also, like Locke, I will occasionally mix in some pasta -- chilimac is one of my son's favorite dishes.
Interesting idea posed by the both of you. In Cincinnati and environs, they serve it over spaghetti. Grated cheese, oyster crackers, etc, etc.
I'm a Cleveland girl and mum always said that Cincinnati had weird food