Steak

[Brian37]

Filet Mignon, medium rare, wrapped in bacon (stab it and the blood has just turned almost brown).
Baked (not nuked) russet potato with butter (not oleo), chives, cheddar and sour cream
Fresh steamed asparagus tips laid down on fresh spinach leaves.
Carrots steamed in butter.

I can tollerate rare, but I don't like any meat with pink. I like my cow dead, DEAD DEAD DEAD. I like to tease the waiter/waitress when they ask, "If it moos I'll send it back".

I like well done.