Let's exchange some recipies

[rado84]

Here's mine:
Wrap the baby up in a tin foil and soak it in a non-bitter beer for 12 hours. Then, still foiled, stew on 300 degrees (Celsius) for 3 hours. This makes the meat quite lean and the taste is just... divine.

[Little lunch]

Here's one for the ladies.
Grilled Man's testicles.
This one is so easy.
Simply wait for your man to fall asleep in a drunken stupor.
Remove his pants and with a really sharp knife, remove the testicles.
Cut down the sack and gently remove each testicle from the skin.
Be careful not to puncture the outer membrane.
Season with salt and pepper and pop onto a hot grill. Charcoal grill works best.
Grill for 10-15 minutes until the outside surface is nicely charred.
Be careful not to overcook as the tissue may burst.
When they are done, remove from the grill and cut into 1cm slices.
Garnish with lemon and extra seasoning if necessary.
Enjoy!

Don't be tempted to try this same recipe with the penis.
It's tough and harder to cook then a sea cucumber.
It can be stewed for a long time but will lose all flavour so it's just not worth it.
Better to be used as a dog's play toy. :-)