Grilled ahi tuna on brioche toast with salsa. Tea.
Boru
Boru
‘I can’t be having with this.’ - Esmeralda Weatherwax
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Putting it in my mouth
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Grilled ahi tuna on brioche toast with salsa. Tea.
Boru
‘I can’t be having with this.’ - Esmeralda Weatherwax
RE: Putting it in my mouth
Yesterday at 8:15 pm
(This post was last modified: Yesterday at 9:02 pm by Fireball.
Edit Reason: inna, not onna
)
Mild Italian sausage appeared in the fridge. Looks like sausage inna bun for dinner. NOT Dibbler's- we know what the meat is...I think.
If you get to thinking you’re a person of some influence, try ordering somebody else’s dog around.
Four-cheese ravioli in roasted garlic pasta sauce.
![]() RE: Putting it in my mouth
Today at 1:51 am
(This post was last modified: Today at 2:04 am by Thumpalumpacus.)
To continue the Italian theme, I'm enjoying paninos of salami and mozzarella with some good grape tomatoes.
ETA: I just noticed I'm washing it down with San Pelligrino blood-orange sparkling water. |
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