(November 25, 2015 at 11:55 pm)Whateverist the White Wrote:(November 25, 2015 at 10:23 pm)The_Empress Wrote: It's at my sister's. A friend of ours is doing the bacon-latticed turkey and gravy; my sister is doing a bunch of stuff including pumpkin bars, stuffing, cranberry sauce, and green bean casserole; I'm making smashed potatoes and my brussels sprouts; my friend Amber's making some yummy crockpot something-or-other... there are only six of us this year, so I think we'll have plenty of food
How do you do your brussel sprouts? I get small ones, steam them and roll them in melted butter laced with horseradish. I even make these for regular meals.
That sounds SO GOOD! I adore brussel sprouts, but I have a hard time getting the rest of my family to eat them. They both like horseradish, so that sounds enticing.
Please share that recipe!
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― Tom Stoppard, Rosencrantz and Guildenstern Are Dead