RE: Riddle Q/A
March 29, 2016 at 7:24 pm
(This post was last modified: March 29, 2016 at 7:26 pm by BrianSoddingBoru4.)
(March 29, 2016 at 7:09 pm)Shining_Finger Wrote: Well, the answer to the riddle I made was Honey. Honey is the one food that never rots(spoils), and the only way it can be "rotted"("spoiled") is through life, either it being eaten or infected by bio-organisms, I.e. Germs.
I'm fairly sure that's how most food spoils. And table sugar, if kept dry, has as long a shelf life as honey.
Boru
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