RE: What do you know today that you didn't know yesterday?
May 20, 2024 at 3:30 pm
(This post was last modified: May 20, 2024 at 3:31 pm by Angrboda.)
(May 20, 2024 at 1:06 pm)Foxaèr Wrote: Seen it mentioned on plenty of Asian programs.
Gimbap (Korean: 김밥; lit. Gim rice; IPA: [kim.p͈ap̚]), also romanized as kimbap, is a Korean dish made from cooked rice, vegetables, fish, and meat rolled in gim—dried sheets of seaweed—and served in bite-sized slices.[1] The origins of gimbap are debated. Some sources suggest it originates from Japanese norimaki, introduced during Japanese colonial rule,[2][3][4][5] while others argue it is a modernized version of bossam from the Joseon era.
Wiki
There's a Korean deli a ways away that sells packs of Gimbap to-go. I stopped at a Korean restaurant near where I went for lung tests, only to find that they don't sell it.