Quote:Parmesan - that's the stuff that smells and tastes like it's already been eaten and regurgitated, isn't it? Yeah, no thanks! Well, maybe in small doses perhaps.
A king of cheeses.
Try a sliver of the best,Parmigiano Reggiano, on the side, (NEVER BUY Parmesan pre grated) with say a fresh pear or apple and a robust white wine.
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A great simple salad; some lettuce, tomato,olives,good fetta cheese,drizzled with extra virgin olive oil.(local if possible; imported oil is often stale and not always honestly labeled)
