(March 12, 2020 at 2:39 pm)The Grand Nudger Wrote: Ha, predate me! Boones farm is the shit!
Personally....I prefer a dry greek red with little residual sugar and high ABV. I'm just wondering what the balance on AF is...among wine drinkers, between abv, sweetness, and cost.
-for example...say the price of two described bottles is the same
one bottle has an abv roughly equivalent to liquor, but is not sweet,is hot, and causes the cheeks to hollow.
the other has an abv roughly equivalent to beer, tastes like koolaid, is cold, and causes the cheeks to swell.
Which do you prefer?
Hard for me to answer because I haven't had a drink in many, many years. It was never my drug of choice.
I do not like beer in any form or fashion. When I did drink it was mainly rum though I did enjoy some of the after dinner type liquors high in flavor and low in alcohol. Crème de Menthe and Cointrea things like that.
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