(October 27, 2023 at 5:03 pm)Foxaèr Wrote:(October 27, 2023 at 4:19 pm)Angrboda Wrote: Cheese tortellini in creamy vodka sauce.
Does the vodka burn off in the cooking?
I should hope not. Char is not a good flavor for tomato sauce.
But yes, the alcohol evaporates out of the sauce as it simmers. leaving the flavor without the boozy kick.
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