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Current time: July 8, 2026, 4:15 pm

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Putting it in my mouth
RE: Putting it in my mouth
Spaghetti in marinara sauce.
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RE: Putting it in my mouth
Jalapeno cheddar sausages, mustard, and kraut. This was good, but weird. I parboiled the sausages and then seared them in a grill pan. One didn't get much charring, one developed a long lengthwise split on the casing, and only one turned out right. The sauerkraut was Cleveland Kitchen garlic sauerkraut. Whole Foods had it at a deep discount. It's really good stuff, but too expensive for me normally. It is extremely good, though.
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