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Current time: 19th January 2017, 00:32

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What are you cooking/eating right now?
RE: What are you cooking/eating right now?
Threw together a batch of lentil soup:

- Sauté one minced onion, one stalk of chopped celery and two sliced carrots in olive oil.

- Add broth of choice (I used a 1-litre carton of beef broth).

- Add 1 cup of green lentils.

- Season. I used a bit of celery salt, a lot of black pepper, a bit of kosher salt, dried parsley, and oregano.

- Simmer till lentils are cooked.
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RE: What are you cooking/eating right now?
Had Digiorno pizza for dinner. Macerating some candied and dried fruit in dark rum for another fruitcake.
"For me, it is far better to grasp the Universe as it really is than to persist in delusion, however satisfying and reassuring." - Carl Sagan
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RE: What are you cooking/eating right now?
For dinner I just had: a quarter pound of tri tip steak sautéed in olive oil = 161 calories; 100 g of tiny new potatoes rolled in olive oil & baked = 125 calories;  steamed asparagus = 20 calories; 3 fl oz of red wine = 73 calories; on piece of Mikawaya Mochi Mango Ice Cream dessert = 100 calories .. for a grand total of 479 calories.  That completes my consumption of calories for the day with an overall total of 1853 calories if the 1910 I'm allotted if I hope to lose two pounds this week.  (I do.)
Belief .. is the insistence that the truth is what one would .. wish it to be. The believer will open his mind to the truth on the condition that it fits in with his preconceived ideas and wishes. 


Faith, on the other hand, is an unreserved opening of the mind to the truth, whatever it may turn out to be.  


- Alan Watts, The Wisdom of Insecurity
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RE: What are you cooking/eating right now?
Good luck, Whatevs. Oddly enough, I thawed a nice tri-tip roast overnight, and I'll be grilling it tomorrow evening -- marinate it in beer and Worcestershire, black pepper and garlic powder.

Right now, I'm making breakfast: toasted muffin sandwiches of bacon, egg, cheese, and grilled chicken, to be washed down with coffee and milk.
http://www.soberrecovery.com/

Into the blue ...
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RE: What are you cooking/eating right now?
(10th January 2017, 09:33)Thumpalumpacus Wrote: Right now, I'm making breakfast: toasted muffin sandwiches of bacon, egg, cheese, and grilled chicken, to be washed down with coffee and milk.

Just about ready to eat:

[Image: 2hyug5f.jpg]
http://www.soberrecovery.com/

Into the blue ...
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RE: What are you cooking/eating right now?
Eating malt.

Is malt healthy? Cos I dunno. Google won't confirm either way for me.

(10th January 2017, 10:37)Thumpalumpacus Wrote:
(10th January 2017, 09:33)Thumpalumpacus Wrote: Right now, I'm making breakfast: toasted muffin sandwiches of bacon, egg, cheese, and grilled chicken, to be washed down with coffee and milk.

Just about ready to eat:

[Image: 2hyug5f.jpg]

Damn that looks good.
(12th January 2017, 11:33)Tazzycorn Wrote:
(12th January 2017, 11:16)Neo-Scholastic Wrote: Those who compare God to the tooth fairy are douchebags.
True that, at least the Tooth Fairy gives you something in return for your belief and sacrifical offerings. When was the last time god ever did anything for anyone?
"You don't change the world by staying at home and being good" - Mooney
"I reserve the right to be irrational"
― Gemini
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RE: What are you cooking/eating right now?
(10th January 2017, 13:55)Alasdair Ham Wrote: Eating malt.

Is malt healthy? Cos I dunno. Google won't confirm either way for me.

It's mostly sugar and water so I'm gonna go with no. Tongue

Nomming half of a homemade cinnamon roll.
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RE: What are you cooking/eating right now?
Made fried rice tonight. Added an entire bunch of green onions, the meat from 4 chicken thighs, half a bag of shrimp, and a pork tenderloin.
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RE: What are you cooking/eating right now?
Digesting pepperoni pizza and a cinnamon "pull apart" from Papa Johns. 

Looking at hot buttered rum recipes.
"For me, it is far better to grasp the Universe as it really is than to persist in delusion, however satisfying and reassuring." - Carl Sagan
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RE: What are you cooking/eating right now?
A hot toddy sounds like a very good idea right now. I don't think I've fully warmed up since I left the office at 4 this afternoon.

My recipe for a hot drink involves a couple of spoonfuls of brown sugar plus cinnamon, cloves and other spices, and about a tablespoon of butter if using it (often I don't bother), blended in a mug with boiling water. I then add the alcohol, give it a taste, and adjust the sweetener if necessary.
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