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RE: Putting it in my mouth
May 12, 2025 at 8:35 pm
(This post was last modified: May 12, 2025 at 8:44 pm by Fireball.)
I'll have to try Stilton. I like bleu cheese, so it might appeal.
Went up to get pre-prepared chicken for dinner, as the stove is wrapped in plastic and outside on the back patio. Interminable line at that counter; I went and got sweet Italian sausage, a bag of shredded broccoli substance and some salad dressing. At least the grill is propane-fired. Plumbers are in tomorrow for gas and water line rerouting.
Remodeled kitchens are a joke. I'm a minimalist (not that guy) in terms of what I need. What I don't need is to spend $50k US for different color cabinets and man-made
quartz counter tops.
I'm DEFINITELY not one of those people who change out their carpet from deep pile- > Berber -> shag, so as to keep up with some fashionable asshole.
If you get to thinking you’re a person of some influence, try ordering somebody else’s dog around.
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RE: Putting it in my mouth
May 12, 2025 at 9:17 pm
Chicken stir-fry skillet dinner.
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RE: Putting it in my mouth
May 13, 2025 at 3:59 am
(May 12, 2025 at 8:35 pm)Fireball Wrote: I'll have to try Stilton. I like bleu cheese, so it might appeal.
Went up to get pre-prepared chicken for dinner, as the stove is wrapped in plastic and outside on the back patio. Interminable line at that counter; I went and got sweet Italian sausage, a bag of shredded broccoli substance and some salad dressing. At least the grill is propane-fired. Plumbers are in tomorrow for gas and water line rerouting.
Remodeled kitchens are a joke. I'm a minimalist (not that guy) in terms of what I need. What I don't need is to spend $50k US for different color cabinets and man-made quartz counter tops.
I'm DEFINITELY not one of those people who change out their carpet from deep pile- > Berber -> shag, so as to keep up with some fashionable asshole.
(bold mine)
Stilton (real Stilton) is like next-level bleu. It's pricey, but worth it.
Boru
‘I can’t be having with this.’ - Esmeralda Weatherwax
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RE: Putting it in my mouth
May 13, 2025 at 11:23 pm
Garlic chicken skillet dinner.
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RE: Putting it in my mouth
May 14, 2025 at 8:50 pm
Salmon and green beans with sweet tea.
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RE: Putting it in my mouth
May 14, 2025 at 11:16 pm
Leek and potato night. Little bit of bacon, little bit of white cheddar. Salty sourdough
I am the Infantry. I am my country’s strength in war, her deterrent in peace. I am the heart of the fight… wherever, whenever. I carry America’s faith and honor against her enemies. I am the Queen of Battle. I am what my country expects me to be, the best trained Soldier in the world. In the race for victory, I am swift, determined, and courageous, armed with a fierce will to win. Never will I fail my country’s trust. Always I fight on…through the foe, to the objective, to triumph overall. If necessary, I will fight to my death. By my steadfast courage, I have won more than 200 years of freedom. I yield not to weakness, to hunger, to cowardice, to fatigue, to superior odds, For I am mentally tough, physically strong, and morally straight. I forsake not, my country, my mission, my comrades, my sacred duty. I am relentless. I am always there, now and forever. I AM THE INFANTRY! FOLLOW ME!
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RE: Putting it in my mouth
May 15, 2025 at 2:01 pm
Freshly popped popcorn drizzled with Kerrygold Irish butter.
I'm your huckleberry.
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RE: Putting it in my mouth
May 15, 2025 at 5:26 pm
(This post was last modified: May 15, 2025 at 5:27 pm by BrianSoddingBoru4.)
Weet-Bix with bananas (no leftovers and I couldn’t be arsed to cook something).
Boru
‘I can’t be having with this.’ - Esmeralda Weatherwax
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