RE: Synthetic meat
February 23, 2016 at 10:48 am
(This post was last modified: February 23, 2016 at 10:49 am by Excited Penguin.)
(February 23, 2016 at 10:46 am)paulpablo Wrote: I voted that I'm sceptical about it, but because I'm naturally wary of new technology. I have read a small Wikipedia piece about it since reading this thread and it looks like this meat could be nice and healthy but I'd just wait a few months, maybe a year before I try it. Let the pioneers try it first then I'll give it a go.
It's not just about the animals we kill, you know. It's about all the illnesses and the spoiled meat we get precisely because of the classical process, not to mention the environmental and economical issues to boot.
So when you talk about safety, cultured meat would be clearly superior to the former kind.
As for taste, look and affordability, those are important areas as well, which from what I understood won't pose too much of a problem. So the biggest problem would actually be combating general perception.