(February 23, 2016 at 12:43 pm)KUSA Wrote:(February 23, 2016 at 12:27 pm)Mathilda Wrote: We've already switched to Quorn. We have a chilli every Friday and don't notice enough of a difference to care whether the mince is from a real animal or not.
Holy fuck that sounds nasty. Can't you afford real meat?
I was sceptical as well but it's actually fine. Cost isn't an issue either way. It was more of an ethical decision. Not that I am a vegetarian.