Still trying out all the different thingas for the one the house got.
I do a 'Melted cheese and ham' sammich.
Nice bread. A smothering layer of 'soft cheese'. Slice of 'Honey smoked ham'. Slice of nice cheese (Currently trying a 'Burger specific' flavour or so the packaging says) then another slice of ham then a final slice of cheese.
Pop two or three on the tray and *BAM* hit the dial for the ten or so minutes.
Breakfast or lunch is served.
Comes out nice.
Cheers.
I do a 'Melted cheese and ham' sammich.
Nice bread. A smothering layer of 'soft cheese'. Slice of 'Honey smoked ham'. Slice of nice cheese (Currently trying a 'Burger specific' flavour or so the packaging says) then another slice of ham then a final slice of cheese.
Pop two or three on the tray and *BAM* hit the dial for the ten or so minutes.
Breakfast or lunch is served.
Comes out nice.
Cheers.
