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RE: Hi!
July 11, 2016 at 3:19 am
A few years ago I invented the 'Ultimate All day Breakfast' at a pub I was working at.
Scrambled egg, two pork chippolatas, one lamb chop, two bacon rashers, grilled parmesan cheese and parsley Roma tomatoes, butter fried field mushrooms, baked beans and grilled Turkish bread.
One day a busload of Senior Citizens stopped off in the middle of a busy lunch and I got twenty orders for it, all with poached eggs of different levels.
Next menu change I got rid of the fucking thing.
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RE: Hi!
July 11, 2016 at 3:24 am
Oh gawds now I'm hungry again
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RE: Hi!
July 11, 2016 at 3:58 am
(July 11, 2016 at 3:19 am)Little lunch Wrote: A few years ago I invented the 'Ultimate All day Breakfast' at a pub I was working at.
Scrambled egg, two pork chippolatas, one lamb chop, two bacon rashers, grilled parmesan cheese and parsley Roma tomatoes, butter fried field mushrooms, baked beans and grilled Turkish bread.
One day a busload of Senior Citizens stopped off in the middle of a busy lunch and I got twenty orders for it, all with poached eggs of different levels.
Next menu change I got rid of the fucking thing.
$20?
$15 for the wrinklies?
I can imagine it being a bit of work making 20 of the bastards! (in an hour!)
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Know God, Know fear.
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RE: Hi!
July 11, 2016 at 11:42 am
Yeah, it's common for busloads of oldies to just drop in without reservations at ten minutes to closing time and take half an hour to order.
They all want a discount and the bus driver wants his for free for bringing us business.