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RE: Member Photos
August 5, 2011 at 2:56 pm
(August 5, 2011 at 11:10 am)Chuck Wrote: (August 5, 2011 at 10:59 am)Salty Amy Wrote: I will refrain on talking about my cooking and booty shaking skills. 
By all means, don't be too modest. 
I was never accused of being modest! Cooking skills? My father side is Italian and I got the whole 'the only way to show love is thru food" from my grandma, and booty shaking? haven't I mentioned I'm Brazilian?
For the friends that also like cooking we could totally exchange recipes!
Where do I find meaning? ----> pleasure -----> hedonism
Where do I find meaning? ----> Wikipedia -----> lazy
Depends on what you mean by meaning.
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RE: Member Photos
August 5, 2011 at 3:04 pm
(August 5, 2011 at 2:56 pm)Salty Amy Wrote: For the friends that also like cooking we could totally exchange recipes!
That would be Summer and I. As for recipes, I'm not much on recipes, but I can give you instructions on how to cook stuff that say something like, add this until it has this texture and put as much of this in as you like. Taste it as you go. The only time I use exact measurements is for something that you can easily fuck up, like dough or glaze.
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RE: Member Photos
August 5, 2011 at 3:07 pm
I'm big on recipes because I bake a lot. Regular food...I'm a Rachael Ray mantra. Just eyeball it.
Speaking of, the suggestion just came off Skeptalk to try mixing dark chocolate and cilantro. Ain't happening tonight, as I think I'll be taking Imitrex when I get home, but something to ponder.
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RE: Member Photos
August 5, 2011 at 3:09 pm
Cilantro, you might as well put grass in your food. 
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RE: Member Photos
August 5, 2011 at 3:09 pm
Not a damn thing wrong with grass, Shell, and you know it.
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RE: Member Photos
August 5, 2011 at 3:14 pm
(August 5, 2011 at 3:04 pm)Shell B Wrote: (August 5, 2011 at 2:56 pm)Salty Amy Wrote: For the friends that also like cooking we could totally exchange recipes!
That would be Summer and I. As for recipes, I'm not much on recipes, but I can give you instructions on how to cook stuff that say something like, add this until it has this texture and put as much of this in as you like. Taste it as you go. The only time I use exact measurements is for something that you can easily fuck up, like dough or glaze.
That's how I cook, I make it up as I go. I'm bad at following intructions and reading manuals...what can I say I'm a rebel!
I like mixing drinks too (and drinking) so let's start our Atheist cooking club!
Where do I find meaning? ----> pleasure -----> hedonism
Where do I find meaning? ----> Wikipedia -----> lazy
Depends on what you mean by meaning.
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RE: Member Photos
August 5, 2011 at 3:30 pm
(August 5, 2011 at 2:56 pm)Salty Amy Wrote: For the friends that also like cooking we could totally exchange recipes!
I would certainly enjoy exchanging recipes with you 
Speaking of recipes. Here's one for ya.
http://www.youtube.com/watch?v=T_U996f25fU
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RE: Member Photos
August 5, 2011 at 4:37 pm
(August 5, 2011 at 3:30 pm)Napoleon Wrote: (August 5, 2011 at 2:56 pm)Salty Amy Wrote: For the friends that also like cooking we could totally exchange recipes!
I would certainly enjoy exchanging recipes with you
Speaking of recipes. Here's one for ya.
I do love snails! I am an adventurous eater and one of my favorite shows is Bizzare Foods with Andrew Zimmerman.. I can't wait to go to Equador and try some cuy!
My favorite food ever is oysters, I'm crazy for oysters! If I wasn't a natural born Atheist it would be enough reason to become one, I can't respect a God that won't let me eat shellfish...
Where do I find meaning? ----> pleasure -----> hedonism
Where do I find meaning? ----> Wikipedia -----> lazy
Depends on what you mean by meaning.
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RE: Member Photos
August 5, 2011 at 5:10 pm
Quote:"An individual has not started living until he can rise above the narrow confines of his individualistic concerns to the broader concerns of all humanity. "
Martin Luther King, Jr.
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RE: Member Photos
August 5, 2011 at 11:38 pm
(August 5, 2011 at 3:14 pm)Salty Amy Wrote: Quote:That would be Summer and I. As for recipes, I'm not much on recipes, but I can give you instructions on how to cook stuff that say something like, add this until it has this texture and put as much of this in as you like. Taste it as you go. The only time I use exact measurements is for something that you can easily fuck up, like dough or glaze.
That's how I cook, I make it up as I go. I'm bad at following intructions and reading manuals...what can I say I'm a rebel!
I like mixing drinks too (and drinking) so let's start our Atheist cooking club!
Not a bad idea
I like cooking, never follow a recipie of any kind, when I do the groceries I tend to buy whatever I haven't used before and then seeing what I can do with it all when I get home. Most of the time it works pretty well, I made this killer chicken maranade/sauce last night with about 14 ingredients, i think it was;
Salt
Whole peppercorns
Brown Sugar
Golden Syrrup
Soy Sauce
Garlic
Ginger
ground corriander
Tumeric
paprika
cumin
fish sauce
chillies
lemon
onion pure
Then just bake it in the sauce after it marinates, until the sauce looks oily and the chicken is cooked through.
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