Spicy salmon gimbap.
![[Image: extraordinarywoo-sig.jpg]](https://i.postimg.cc/zf86M5L7/extraordinarywoo-sig.jpg)
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Putting it in my mouth
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(February 25, 2026 at 3:40 pm)BrianSoddingBoru4 Wrote: ^Dammit. Now I want a roast beef sandwich and we have none in the house. I suppose I’ll make do with venison. Gulden's Brown Mustard and a little tomato.
Lunch at McDonald's. A spicy chicken wrap, two Filet-O-Fish sandwiches, and a Shamrock shake.
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Penne arrabbiata with prawns
An assorted hoagie from Davanni's. I had a $10 voucher they sent me as compensation for poor service. The difference in price was small enough that they just comp'd the whole thing. Free food. Yum.
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Scrambled eggs with chorizo. Coffee.
Boru
‘I can’t be having with this.’ - Esmeralda Weatherwax
Mushroom ravioli in arrabbiata pasta sauce. This was Menard's house brand, believe it or don't. It wasn't cheap, but it's got good taste and quality. It's a little spicier than Rao's, but on ravioli, it's better than Mezzetta or Carbone.
![]() RE: Putting it in my mouth
March 4, 2026 at 11:04 pm
(This post was last modified: March 4, 2026 at 11:05 pm by Angrboda.)
Apple and Gouda chicken sausages with stone-ground mustard.
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Roasted chicken, garlic, & herb ravioli in creamy basil Alfredo sauce.
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Mozzarella, cherry tomato, and arugula pizza. Damn good pizza.
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