(November 4, 2011 at 1:26 pm)aleialoura Wrote:(November 4, 2011 at 1:24 pm)kılıç_mehmet Wrote: I've been waiting for the Kurban bayram the whole week. In just two days, I will feast on the meat of a freshly slaughtered bull.
MMMM.. I love it when I get to feast on the meat of a freshly slaughtered bull. Feasting on meat is always fun.
The bull that is slaughtered is not mine, I'm just there as a guest to the feast, but I am looking forward for a good kebab.
I am also going to cook something, with their permission, and I requested some innards of the animal to be preserved so I can cook them on the same day.
Üze Tengri basmasar, asra Yir telinmeser, Türük bodun ilingin törüngin kim artatı udaçı erti?