RE: Cooking vs Restaurants
September 14, 2021 at 11:43 am
(This post was last modified: September 14, 2021 at 11:47 am by Brian37.)
(September 14, 2021 at 11:10 am)BrianSoddingBoru4 Wrote:(September 13, 2021 at 9:20 pm)Foxaire Wrote: Should've just texted her.
At a veganish market where I worked in the deli, everyone wanted avocado on their sandwiches.
People - vegan or normal - are allowed to have avocado on their sandwiches, and I wish them nothing but happiness with it. I also wish they’d belt up with telling me I don’t know what I’m missing.
Boru
Food is not a dictatorship. The bottom line is that you either like something or you don't. I really hate people who act like you have to like or don't like what they do. If you are not eating it, why should you care?
I hate watching food shows where a restaurant owner says, "We don't do this" for example, "We don't put ketchup on our hotdogs". Fine, then you don't get my money.
I hate anchovies, but if I owned a pizza joint and a customer asked for them on their pizza, I damned sure am going to give them what they want.
I also hate mushrooms. But how successful would I be owning a pizza joint if I didn't offer that up as a topping?