(November 1, 2022 at 5:10 am)BrianSoddingBoru4 Wrote:Yes, I am having trouble understanding what would be the difference between "cause" and "risk" in CVD. I mean, I understand what would the difference be in traffic accidents, but what the difference would be in CVD...(November 1, 2022 at 3:43 am)FlatAssembler Wrote: I thought dietary cholesterol in eggs does have a small effect on the cholesterol in the blood, it's just that saturated fat and trans-fat have a lot larger effect.
What do you think about sesame seeds? Do they cause heart disease?
You seem to be confused about the difference between ‘cause’ and ‘risk’. Long-term elevated levels of methionine increase the risk of some forms of CVD. This isn’t remotely the same as sesame seeds causing heart disease.
Boru
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