RE: Hell
October 9, 2009 at 5:11 am
(This post was last modified: October 9, 2009 at 5:15 am by Oldandeasilyconfused.)
(October 8, 2009 at 12:03 pm)chatpilot Wrote: wow!! this went from discussing the doctrinal lie called hell to talking about lambs and food. I guess they should change the name of this thread to: "What do you like to eat?" lol
Yeah,I've noticed that happens when people become bored or irritated with a thread.
If I have my druthers, I'd druther talk about a pink,juicy crown roast of yearling lamb than about hell,where there may well be no lamb at all.
Strangely, I eat seldom eat lamb or hogget any more,too fatty. I buy chicken and beef mainly,in bulk.
This week; mixed chicken pieces @ $2. 99a kg, boned chicken thigh $8.45kg, whole beef rump $7.99kg. (sliced free)
Be interested in meat prices where you live.
![[Image: r386939_1806460.jpg]](https://images.weserv.nl/?url=i481.photobucket.com%2Falbums%2Frr172%2FPatrick2008_photo%2Fr386939_1806460.jpg)
PS: a crown roast is made from a piece of trimmed loin. At barbecues we traditionally eat the large shoulder chops.
PPS the notion of an eternal hell is a Christian invention. (Saul,I think) It does not exist in Judaism.