(January 18, 2014 at 9:30 am)Jacob(smooth) Wrote:(January 18, 2014 at 9:27 am)BrokenQuill92 Wrote: I thought that's how everyone takes it
Ah but what with?
Plain? Lemon? Malt vinegar? Shallot vinegar? Tabasco
I usually do mine with a little lemon. Otherwise, I tend to be hardcore and eat them plain.
I know some people who steam and cook oysters, Quill.