(September 13, 2021 at 6:14 am)BrianSoddingBoru4 Wrote:(September 13, 2021 at 12:09 am)Astreja Wrote: Tonight's dinner was a classic example of why we prefer cooking to restaurants: Lamb chops with a fresh mint and red wine reduction, and carrots with ginger and honey. Four herbed lamb chops, about $12. Had half a bag of carrots in the fridge and some ginger root in the freezer. Picked the mint from the front garden and deglazed the frying pan with a splash of some wine I already had. Total cost for a gourmet supper for two people: Maybe $15-16 CDN.
Abusing the overworked, underpaid waitstaff: priceless.
Boru
The main abuse *this* waitstaff suffered last night was the sore-knees slog up the staircase to advise my daughter that dinner was ready. We really should get an intercom between the first and third floors.
