Had a fudge brownie for dinner, with a wholesome can of sugar-free Red Bull.
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Current time: January 20, 2025, 4:53 pm
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What are you cooking/eating right now?
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(October 1, 2016 at 3:23 am)Rhythm Wrote: Maafe. Recipe? I just happen to have some sweet potatoes. I was gonna bake em and eat em with butter and salt, like a russet but tastier. I'd love to find me some new ways to prepare them.
I'm having a cold snack, sausage, grape tomatoes, pepperoncini peppers, and a wonderful Vermont white cheddar, extra-sharp ...
(October 1, 2016 at 10:49 pm)Thena323 Wrote: Had a fudge brownie for dinner, with a wholesome can of sugar-free Red Bull. You should probably stop overeating like that. (October 2, 2016 at 12:10 am)Cthulhu Dreaming Wrote: Recipe? I just happen to have some sweet potatoes. I was gonna bake em and eat em with butter and salt, like a russet but tastier. I'd love to find me some new ways to prepare them. Don't bake them. Peal them and cook them. And besides butter and salt, a glass of buttermilk goes nicely with that kind of dish. RE: What are you cooking/eating right now?
October 2, 2016 at 7:53 am
(This post was last modified: October 2, 2016 at 7:54 am by Jackalope.)
Cook them how? I'm not really a fan of buttermilk except as a marinade for fried chicken and such.
(October 2, 2016 at 7:53 am)Cthulhu Dreaming Wrote: Cook them how? I'm not really a fan of buttermilk except as a marinade for fried chicken and such. Sorry, boil them I meant. Sometimes I use the closest word to my language without considering it has a different meaning.
I'll give that a try.
Currently drinking a Kona blend.
Sweet potato with butter, salt, and pepper. Yum.
About to make waffles! Well, one or two.
A couple more slider buns and a few slices of ham. Hoping for a crab roll, kettle chips and a whoopie pie for lunch.
"For me, it is far better to grasp the Universe as it really is than to persist in delusion, however satisfying and reassuring." - Carl Sagan
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