Before i was say 12, i use to suffer nausia when eating eggs cooked a certain way, like in omlets. Doctor indicated allergy, but was unable to identify the alergen. It when away by itself. Now I tend to suffer from some discomfort, like a feeling of gloating and slight shortness of breath, if I eat a piece of steak, even in modest portions like 6 ounces. But I seem to have no such problems with all other meats like pork, chicken, turkey, or even diced or chopped steak. Doctor filed it away under "curious and best ignored" folder.
Anyone suffer from anything similar?
Anyone suffer from anything similar?