(November 18, 2016 at 7:31 pm)Thena323 Wrote: I'm waiting to get word on what Thena Sr.'s making; IF she decides to get off her duff, and cook at all.
I swear, someone needs to to straighten that woman out, and remind her where the goddamned kitchen is...and that it's her DUTY to be there.
I hear ya. Damn women, right?
J/K, I do most of the cooking here. But my menu for next Thursday is being set by a local grocer, Berkeley Bowl West. All I'm adding is my steamed brussel sprouts swimming in horseradish and butter. Lia's cousin is making and bringing a persimmon pudding. That and the pumpkin pie seems like plenty of dessert to me. Le menu:
12 -14 Lb. Roasted Free Range Turkey Dinner
2- qt. House Made Turkey Dressing
2- qt. Real Mashed Potatoes
1- qt. Candied Yams
1- qt. Green Bean Casserole
1- qt. House Made Turkey Gravy
1- pt. Cranberry Relish
1- dozen Le Boulanger Traditional Dinner rolls
1- 9” Pumpkin Pie