I don't like heat on its own. To me, it's pointless. But I put original Tabasco on a lot of stuff, including cheese toast and chili. I also like sri racha, but if I don't watch it, the garlic stays with me, and it's that that bugs me, not the heat.
That said, I am a proud American, and like Americanized foods (excuse me: "Gringo").
That said, I am a proud American, and like Americanized foods (excuse me: "Gringo").
"For me, it is far better to grasp the Universe as it really is than to persist in delusion, however satisfying and reassuring." - Carl Sagan