(July 30, 2017 at 10:30 pm)Chad32 Wrote: One of those foods that, if you knew what it was, you'd probably never eat it. I think it's supposed to be sheep liver, cooked in its own guts.
Eww.... we have something called Hog maw over here......
And that is potatoes and veggies cooked inside a pig's stomach. Yuck.
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