I had spam musubi from my farmer's market a few weeks ago. Pretty good.
As for my next meatloaf, I think I might try a filler of ritz crackers and left over stuffing. I don't have grape jelly, but, I think, boysenberry? Might be good mixed with ketchup and soy sauce and some sort of peppery element for a sauce.
As for my next meatloaf, I think I might try a filler of ritz crackers and left over stuffing. I don't have grape jelly, but, I think, boysenberry? Might be good mixed with ketchup and soy sauce and some sort of peppery element for a sauce.
"For me, it is far better to grasp the Universe as it really is than to persist in delusion, however satisfying and reassuring." - Carl Sagan