Pizza, just bit the bullet, trying something new.

[BrianSoddingBoru4]

You might try dried fruit next time. Soak it for a few minutes beforehand. The fat from the cheese might soften it up a bit further.

Boru

Yea I get that, but having worked pizza delivery, why is it pineapple can remain moist but not f up the crust? I've made tons of Hawaiian pizzas and from my perspective the pineapple was just as moist.

Pineapple has a much higher protein content than oranges, which tends to keep more of the water in the fruit during cooking.

Boru