RE: Simple and Cheap Winter Recipes
December 11, 2012 at 1:16 pm
(This post was last modified: December 11, 2012 at 1:52 pm by Kayenneh.)
Rice porridge, a traditional Finnish Christmas dish and cheap as hell 
Four servings:
2dl porridge rice (it's a short, sticky sort of rice)
2dl water
1l fat milk (you can use non-fat also, be be prepared to stir like crazy!)
a pinch of salt
1. Boil the water and let the rice bloat a bit.
2. Add the milk and salt.
3. Let it simmer gently and stir every now and then.
4. Cook for 30-40 min (it should be a nice, thick consistency when done).
5. Serve with cold milk, cinnamon and sugar.
Four servings:
2dl porridge rice (it's a short, sticky sort of rice)
2dl water
1l fat milk (you can use non-fat also, be be prepared to stir like crazy!)
a pinch of salt
1. Boil the water and let the rice bloat a bit.
2. Add the milk and salt.
3. Let it simmer gently and stir every now and then.
4. Cook for 30-40 min (it should be a nice, thick consistency when done).
5. Serve with cold milk, cinnamon and sugar.
When I was young, there was a god with infinite power protecting me. Is there anyone else who felt that way? And was sure about it? but the first time I fell in love, I was thrown down - or maybe I broke free - and I bade farewell to God and became human. Now I don't have God's protection, and I walk on the ground without wings, but I don't regret this hardship. I want to live as a person. -Arina Tanemura
