I put together what I hope will be a loaf of bread, using up most of the flour left over from some pumpernickel loaves I baked last month.
Also had to go out to get an electronic bus pass reloaded, and on the way home I stopped in at Salisbury House (Winnipeg-based family restaurant) for coffee and a toasted cinnamon bun. Perfect warm-up after two hours of yardwork.
Also had to go out to get an electronic bus pass reloaded, and on the way home I stopped in at Salisbury House (Winnipeg-based family restaurant) for coffee and a toasted cinnamon bun. Perfect warm-up after two hours of yardwork.