Roasted some vegetables earlier -- I sliced up a zucchini, a daikon, a beet, 2 carrots, 2 sweet potatoes and a celeriac, then tossed them in a bowl with olive oil, salt and pepper. I spread them in a single layer on a couple of baking sheets, and roasted them at 350°F for about 35 minutes. Nom!
Also picked up some samosas at the grocery store and had one of those too.
Also picked up some samosas at the grocery store and had one of those too.