I have 2 loaves of Icelandic dark rye bread baking in the oven -- at 200°F. Should be ready in about 7½ hours.
Our server costs ~$56 per month to run. Please consider donating or becoming a Patron to help keep the site running. Help us gain new members by following us on Twitter and liking our page on Facebook!
Current time: April 28, 2024, 12:52 pm
Thread Rating:
What are you cooking/eating right now?
|
« Next Oldest | Next Newest »
|
Users browsing this thread: 3 Guest(s)