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RE: Secret Recipes
July 10, 2019 at 8:07 pm
(July 10, 2019 at 7:52 pm)ignoramus Wrote: (July 10, 2019 at 7:36 pm)The Valkyrie Wrote: Ever get the “what are you doing in our domain?” Looks from them?
Yeah, I get that all the time when I'm in a shop admiring lingerie.................
That’s what you get for lurking in changing rooms.
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RE: Secret Recipes
July 10, 2019 at 8:08 pm
I love to cook. Two of my favorites :
BLFGT Sandwich: Bacon, Lettuce, Fried Green Tomato sandwich. Needs a sturdy thick cut bread, toasted. Use a Remoulade instead of mayo (Look it up. Cajun Tartar sauce).
Baklava with bacon. My creation. Use a traditional Baklava recipe. When it comes out of the oven, sprinkle the top generously with chopped, crisp bacon. Then drizzle with the syrup.
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RE: Secret Recipes
July 10, 2019 at 8:23 pm
Maple sweet rum ribs . ONLY use real maple syrup
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RE: Secret Recipes
July 10, 2019 at 8:24 pm
(July 10, 2019 at 8:22 pm)Athene Wrote: (July 10, 2019 at 8:08 pm)chimp3 Wrote: I love to cook. Two of my favorites :
BLFGT Sandwich: Bacon, Lettuce, Fried Green Tomato sandwich. Needs a sturdy thick cut bread, toasted. Use a Remoulade instead of mayo (Look it up. Cajun Tartar sauce).
That sounds fantabulous.
Brilliant!
The Fried Green Tomato was a twist from a short lived local Bistro. The Remoulade is my addition.
God thinks it's fun to confuse primates. Larsen's God!
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RE: Secret Recipes
July 10, 2019 at 8:34 pm
When baking any kind of cake that calls for eggs, add 1/4 cup of mayonnaise per egg. It'll make the cake moist without being heavy.
Boru
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RE: Secret Recipes
July 10, 2019 at 8:42 pm
(July 10, 2019 at 8:33 pm)Athene Wrote: (July 10, 2019 at 8:24 pm)chimp3 Wrote: The Fried Green Tomato was a twist from a short lived local Bistro. The Remoulade is my addition.
Do you make your own remoulade?
I have made the basic mayo from scratch in Bistros that I cooked in but now I would just add to a decent mayo. Minced pickles, garic, Tabasco, Worcestershire sauce, Parsley. Cayenne, Minced Parsley.
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RE: Secret Recipes
July 10, 2019 at 10:29 pm
I could use one for Thermite that ignites reliably.
No, you can't ask why.
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RE: Secret Recipes
July 10, 2019 at 11:38 pm
(July 10, 2019 at 10:29 pm)wyzas Wrote: I could use one for Thermite that ignites reliably.
No, you can't ask why.
You don't have the aluminum finely enough divided. Or the paste thoroughly enough mixed.
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