Food is Art

[ignoramus]

Yes, you're on ver 1.0.TasteGuard firefox add-on.
Ver 1.1 now has an adjustable filter from Snobby Elitist > McMansion dweller > Brummie Sod!

[Alex K]

Wonderful.

I'd like to order two medium well Brummie Sods with sour geordies on the side and an 1984 Château Lafite, please.

[Longhorn]

The only thing I hate more than food is being hungry
Fuck off stomach

We have a conundrum...  Then go find the food you hate the least.

Imma get some early dinner

[ignoramus]

Wonderful.

I'd like to order two medium well Brummie Sods with sour geordies on the side and an 1984 Château Lafite, please.

[Nope]

I think cooking can be an art. It is the only artwork I can think of where the better it is appreciated the more likely it is to be destroyed. Good food gets eaten.

Thanks for the Netflix suggestion. Once my family stops binge watching The Misfits on Hulu I will check out your suggestion

Not derailing the thread...not derailing the thread......mmm...arrrrgh.. can'tstop..Are you watching Misfits?? Do you like? The British series?


And I am all about food is art, I really appreciate well executed fine ingredients.... I'm on it!

---

Last night was salad, sauteed mushrooms with a splash of balsamic vinegar to bring out the earthiness, and some minced garlic. Montreal rubbed bone in rib eyes.. brought to room temperature then seared in a hot cast iron pan. Cooked to a perfect medium rare/medium.

Tonight, salad, steamed broccoli finished with butter and a squeeze of lemon and seasonings and rack of lamb seared in a cast iron pan then finished in the oven to a medium rare.

I like to use fresh herbs and plan to grow some ths summer on the balcony.

I just discovered the Misfits on Hulu. Not only do I love it but I have convinced my neighbor to come over and watch it  with me. Hopefully, the popularity of it on Hulu doesn't mean that some American Production Company will decide to remake it here.  

[Longhorn]

I'm dropping in to inform you I'll be eating a shamelessly ordered grease soaked pizza tonight and I feel pretty good about that

[Alex K]

I'm proud of you. Keep up the good work!

[c172]

I did that starting a couple days ago. Large chicken/bacon and large pepperoni/onion. Quite good! Tonight, probably chicken and rice (same as lunch, but without italian sausage).

[Longhorn]

sweet and sour pork and rice
I had that weird but nice feeling of getting blood circulation back afterwards

[Kitty Galore]

Not derailing the thread...not derailing the thread......mmm...arrrrgh.. can'tstop..Are you watching Misfits?? Do you like? The British series?


And I am all about food is art, I really appreciate well executed fine ingredients.... I'm on it!

---

Last night was salad, sauteed mushrooms with a splash of balsamic vinegar to bring out the earthiness, and some minced garlic. Montreal rubbed bone in rib eyes.. brought to room temperature then seared in a hot cast iron pan. Cooked to a perfect medium rare/medium.

Tonight, salad, steamed broccoli finished with butter and a squeeze of lemon and seasonings and rack of lamb seared in a cast iron pan then finished in the oven to a medium rare.

I like to use fresh herbs and plan to grow some ths summer on the balcony.

I just discovered the Misfits on Hulu. Not only do I love it but I have convinced my neighbor to come over and watch it  with me. Hopefully, the popularity of it on Hulu doesn't mean that some American Production Company will decide to remake it here.  

What Season/episode are you on?? I love it so much! I have seen all of it.. I won't say anything. My older son got me hooked on it. I really doubt they will do a remake. I am watching Gotham too, I am not a comics person, but the show is really good.