(September 15, 2016 at 6:15 pm)Cthulhu Dreaming Wrote:(September 15, 2016 at 6:08 pm)Emjay Wrote: So I started on stout - Guinness I think - at Steely's recommendation, but it was trying shandy that ruined it for me... which is probably the opposite way round from how most people get into beer
Guinness has the virtue(?) of having practically no taste whatsoever.
Shandy can really be quite good, it's kind of like a less-sweet version of whatever juice it's made from, however it's flavor profile is going to clash with many other beers, so trying one immediately after drinking a Guinness without cleansing the palate first may literally leave a bad taste in your mouth.
That's good to know but everyone I spoke to (other than Steely) said Guinness was the worst thing to start on and most of them hated it, but tbh they all taste the same to me... I don't think it would matter too much which one I started on because my palate's not sophisticated enough to tell them apart as anything other than yuck beer

But shandy was sufficiently different to jolt my tastebuds out of their trance

Anyway I didn't have the ?shandy straight after a normal one... it was just trying something new on a different day but I wasn't used to it at all
