(October 2, 2016 at 12:10 am)Cthulhu Dreaming Wrote: Recipe? I just happen to have some sweet potatoes. I was gonna bake em and eat em with butter and salt, like a russet but tastier. I'd love to find me some new ways to prepare them.
Don't bake them. Peal them and cook them. And besides butter and salt, a glass of buttermilk goes nicely with that kind of dish.