(February 21, 2017 at 2:03 pm)KUSA Wrote:(February 21, 2017 at 1:38 pm)mh.brewer Wrote: If non stick and rusting you've scrapped through the non stick layer/coat, probably by using metal cooking utensils or to much of an abrasive when cleaning.
There is nothing wrong with rust. My cast iron rusts all of the time and I just cook on top of it.
Don't like rust, use an oil rub after washing. Switch to aluminium/stainless steel.
I hope you don't use soap on a cast iron pan. Just scrape it out then wipe. It should never have any rust as the surface should be oiled all the time.
Flame thrower.
Being told you're delusional does not necessarily mean you're mental.
