It is generally agreed that I make far better fried chicken - with a hard, crisp batter and tender, moist white meat- than any chain chicken place....( boneless)
If that sounds like bragging - well duh... It is....
But very few who have tried it begrudge my bragging....
If that sounds like bragging - well duh... It is....
But very few who have tried it begrudge my bragging....