(August 19, 2016 at 9:03 am)Rhythm Wrote: I've been on a home-made pilaf kick lately. Made it so many ways. Salsa pilafs, chicken and peas an carrots, beef pilaf, orzo/no orzo, vermicelli..different rices...roasted red peppers and garbanzos, peanut butter pilaf (not kidding, try it). Garam masala pilaf, salmon and cilantro.....soooo good.
Really makes a difference on my dinner time bottom line with the army I'm feeding, it's filling..nutritious...and totally made from scratch, so, delicious.
Gonna have to ask you for some of those recipes because, I too, feed a frigging army.
On another note: making baked ranch chicken, rice and Brussels sprouts for dinner tonite.
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