I measure nothing. I can give you the list of ingredients and tell you that I used a large yellow onion and that I sauteed it but as far as how much of each item I used? It was more or less nothing short of adding stuff until I felt the consistency met with my approval. If you still want the list of ingredients, I'll happily post it here.
Disclaimer: I am only responsible for what I say, not what you choose to understand.