Going to slice up the rest of this bad boy, dip it in honey eggwash, coat it with a nice seasoned mixture of panko, flour, cheese and seasonings then fry it up and serve it with marinara and ranch sauces. It will be the appetizer for dinner tonight.
![[Image: 20160826_172823.jpg]](https://images.weserv.nl/?url=i194.photobucket.com%2Falbums%2Fz42%2FMyD1971%2F20160826_172823.jpg)
Also On the menu:
Eggplant parm
pasta
green beans
![[Image: 20160826_172823.jpg]](https://images.weserv.nl/?url=i194.photobucket.com%2Falbums%2Fz42%2FMyD1971%2F20160826_172823.jpg)
Also On the menu:
Eggplant parm
pasta
green beans
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